Mutton beef cutting machine is very common in daily life such as restaurant,hotel,big-size food processing industries. It can cut frozen meat into small pieces and automatically roll them.
Mutton beef slicer machine can be divided into following types:CNC cutter, vertical cutter, desktop cutter. All those types can slice meat 2 rolls, 4 rolls, 8rolls etc.
1.All the steps can be finished automatically
2.Beef slicer machine uses double-guiding propulsion system and operators can adjust thickness according to their requirements
3.It cut all kinds of frozen meat such as mutton,beef,streaky pork etc.
4.Whole body is made of stainless steel,which is durable
5.Low failure rate. All meat rolls can keep original taste
6.simple structure and easy to maintain
7.U-shaped meat plate makes machine go steadily
8.transparent baffle can effectively avoid damage to meat
mutton,beef,streaky pork all be sliced by this machine,and final product is very good.
1. Users should thaw meat if it is too hard
2.Knife should be sharpened on time if it is rusted
3.To avoid the damage to blade, it is better to remove the bone inside the meat